Sahtein صحتين
Menu

Run

The restaurant behind the orders.

One menu behind every screen, a kitchen line that can see itself, branches that keep their own rules, and the numbers to decide with — the unglamorous half that decides whether a busy night is a good one.

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Run

01

Kitchen screen & printing

A kitchen display that shows what is cooking and what is late, and thermal tickets that print at the right station — from the storefront, the kiosk, the table and the phone, all in one queue.

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Order #042

Preparing
×2Shawarma in laffa
×1Fattoush salad
×3Lemon-mint

── kitchen ticket ──
2× Shawarma in laffa
✂ - - - - - - - - -

02

The menu builder

Build the menu once — sizes, extras, half-and-half, ingredients a customer can remove — and it appears identically on the site, the app, the kiosk and the table QR.

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Shawarma in laffa

Size

SML

Extras

✓Fries inside₪4
Spicy salad₪6
Half and half — two halves, one price

03

Branches & staff

Every branch keeps its own hours, menu prices, zones and printers — while you see all of them together, and each person on the team sees only what their role allows.

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Branches

Haifa · German Colony12
Nazareth · Centre7
Acre · Old City0
👩‍🍳🧑‍💼🛵👨‍🍳+9

04

Analytics

The numbers a restaurant actually decides on: revenue by day and channel, the dishes carrying the menu, the hours worth staffing, and how much a returning customer is really worth.

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Tonight

₪18,420

Orders412
Average ticket₪91
Sahtein

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